Tater Tot Hot Dish

This is hot dish Minnesota style.  And easy dish to make and loved by my kids.  You can change out the vegetables and use whatever you like.  Even brussel sprouts or asparagus works if you like those flavors. This recipe is for a 9 inch pan.  You can  double this recipe and use a 9x13 pan.

Tater Tot Hot Dish

Ingredients

1 lb ground beef
1/4 cup chopped onion
1 can cut green beans, drained
1/2 to 3/4 lb. Tater Tots
1 can cream of mushroom soup
Season with salt and pepper to taste

Directions

Preheat oven to 350 degrees

In a skillet brown ground beef with onions. Season with salt and pepper.  Place in casserole or small roasting pan.  A 9 inch size pan.

Sprinkle green beans over the meat.  Then spread the soup over the top.

Layer the tater tots on top of the soup.

Place in oven and bake 40-45 minutes or until casserole is piping hot.