This is a refreshing wine drink.
Raspberry-Mango Sangria
Ingredients
1 mango
1 cup raspberries (I have used blackberries)
3 Tbsp raspberry liqueur
1 bottle (750 ml) rose wine
32 oz. chilled lemon lime soda
ice
Directions
In a pitcher or bowl combine: the mango, peeled, pitted, flesh thinly sliced lengthwise, the raspberries, raspberry liqueur and bottle of rose wine.
Stir to combine. Refrigerate 1 hour or up to overnight.
To serve, add 4 cups chilled lemon-lime soda and ice.
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