Tuesday, January 31, 2017

Cheese Buttons

Another recipe for Cheese Buttons!  I can not say which one is the best.  I will have to do some cooking and see.

Cheese Buttons

Ingredients

Dough
2 cups flour
2 eggs
1/2 tsp salt
water

Filling
2 cups dry cottage cheese
1/4 tsp pepper
2 eggs
1/2 tsp salt

Butter, 1-2 Tbsp for frying

Directions

Mix dough ingredients, adding water to make a stiff dough.

Roll out dough and cut in squares.

Mix filling ingredients.

Place 1 tsp filling  (or more depending on size of square) on 1 square of dough.  Seal well around the edges.

Bring a kettle of water and 1 Tbsp. salt to a boil.

Add filled buttons to boiling water.  Cook 10 minutes.

Remove from water.

Melt butter in frying pan.  Fry the buttons until lightly browned.

Can eat with a warm sauce of fried onions and cream.......

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