These are roll into a ball and flatten sugar cookie. Much easier than cutouts, and very good.
Easy Sugar Cookies
Ingredients:
- 1/2 cup Crisco (I use butter Crisco)
- 1/2 cup butter
- 1 cup sugar
- 1 egg
- 1 tsp. vanilla
- 2 cups flour
- 1/2 tsp. soda
- 1/2 tsp. salt
- 1/2 tsp. cream of tartar
Directions:
- Cream shortening, butter and sugar. Add egg and vanilla and beat thoroughly.
- Add sifted dry ingredients.
- Roll into balls the size of a walnut.
- Place on ungreased baking sheets and flatten slightly with glass dipped in sugar.
- Bake in a moderate oven (350 degrees) until lightly browned (10-15 minutes)
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