This is a recipe from Les' grandma. Plan ahead. This recipe says to refrigerate overnight before baking.
Honey Cookies
Ingredients
- 1/2 cup honey
- 1/2 cup sugar
- 1/2 cup lard
- 1/2 cup water
- 1 egg
- 1 tsp. anise extract
- 1 tsp. baking soda
- 3 cups flour
Directions
- Cook the honey, sugar, lard and water for 20 minutes; cool.
- When cool, miix in the remaining ingredients.
- Refrigerate overnight.
- Roll in small balls and press flat. Bake at 375-400 degrees about 10 minutes.
- Frost with a mixture of cream, powdered sugar and vanilla.
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