Banana Cake

This is an easy cake to put together using a yellow cake mix and ripe bananas.

Banana Cake

Ingredients:

• 1 pkg. yellow cake mix
• 1/2 cup packed light brown sugar
• 1 tsp. cinnamon
• 2 medium size bananas, peeled and mashed (1 cup)
• 1 cup water
• 1/2 cup vegetable oil
• 3 large eggs

Directions:

1. Preheat oven to 350 degrees. Grease and flour 2 9 inch round pans.
2. Place cake mix, brown sugar and cinnamon in a large mixing bowl. 
3. Add mashed bananas, water, oil and eggs.
4. Blend with mixer for 1 minute.  Scrape bowl.  Beat 2 more minutes.
5. Divide in pans.
6. Bake about 30 minutes, until done.
7. Cool 10 minutes on a cooling rack.  Invert out on cooling racks.
8. When cool cake can be frosted with a caramel frosting and 1 cup chopped pecans.